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Monday, February 25, 2013

Chicken with Peaches

I'm all for an easy dinner, so here goes.

chicken with peaches

Put chicken pieces (breasts, thighs, whatever you like) in a casserole dish with a jar of peaches, soem dijon mustard, salt and a bit of soy sauce. Bake at 400 for 30-45 minutes and done.

Real life has been crazy around here (you know, the non-blog life), but I hope to get back to normal posting soon!


Jessica

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1 comment:

  1. Peaches and chicken? Hmmmm....is it kind of like sweet and sour! Looks so good!

    blessings,
    karianne

    ReplyDelete

Thank you so much for taking the time to comment. I love hearing what you have to say! Sometimes I'm busy chasing after the three kids who can walk, or feeding the baby, but I promise, at some point I'll get back to you and head over to your blog (if you have one) to leave you a comment too:)